韓國 Charm Story 傳統馬鈴薯排骨湯 馬鈴薯湯 醒酒湯 2-3人份 Korean Charm Story Pork Bone Stew Gamjatang Soup 1000g for 2-3 ppl

食用方法
- 倒入鍋中加熱： 打開包裝，將整袋馬鈴薯排骨湯倒入鍋中，大火煮沸後，轉中小火繼續加熱約 15 分鐘（煮沸時可依個人喜好加入芝麻葉、大蔥或年糕片一同烹煮，風味更佳）
- 隔水加熱（熱水浸泡）： 將整袋未開封的湯包直接放入沸水中，隔水加熱約 15 分鐘。關火後小心取出，撕開包裝倒入大碗中即可食用
- 微波爐加熱： 將排骨湯倒入微波爐專用深碗中，蓋上微波專用蓋，以 700W 功率高火加熱約 8 分鐘

✔ Slow-cooked pork bone essence for a rich, spicy broth

✔ Soft and flavorful potatoes soaked in the broth

✔ Rich and aromatic soup, serves approximately 2-3 people

✔ Convenient, ready to eat, perfect for family cooking

✔ HACCP certified, quality and safety guaranteed

How to Use

- Heat in a pot: Open the package and pour the entire packet of potato and pork rib soup into a pot. Bring to a boil over high heat, then reduce to medium-low heat and continue heating for about 15 minutes. (For better flavor, you can add sesame leaves, scallions, or rice cake slices while boiling.)

- Double boiler (soak in hot water): Place the unopened packet directly into boiling water and double boiler for about 15 minutes. After turning off the heat, carefully remove the broth, tear open the packaging, and pour it into a large bowl to serve

- Microwave Heating: Pour the rib soup into a microwave-safe deep bowl, cover with the microwave-safe lid, and microwave on high (700W) for approximately 8 minutes