韓國 發酵紅蔘溫和口服液 延玉膏 Korean Fermented Red Ginseng Yeongokgo 10g ×30T

結合 傳統古法釀製 與 現代科學技術，選用 6年根高麗紅蔘，以 120 小時高溫熟成，提升紅蔘主要成分 真蔘皂苷（Ginsenosides） 的吸收率。✔ 韓國 GMP 認證、健康機能食品認證

✔ 3 無系統 - 無糖、無人工色素、無香料
✔ 以 天然蜂蜜與生藥原料 製作
✔ 強化免疫力，強力抗氧化
✔ 促進血液循環，改善疲勞感
✔ 方便攜帶，撕開即食的 Stick 包裝

口感順滑，老人、小孩皆可安心食用
請存放於陰涼乾燥處，避免陽光直射。開封後請盡快食用

Made using traditional fermentation methods combined with modern science.
Using only 6-year-old premium Korean red ginseng, it undergoes 120 hours of high-temperature fermentation, increasing the body’s absorption of key ginsenosides (Rg1 / Rb1 / Rg3).

✔ Korean GMP Certification, Health Functional Food Certification
✔ 3-Free System - Sugar-Free, Artificial Color-Free, Flavor-Free
✔ Made with natural honey and herbal ingredients
✔ Boosts immunity, powerful antioxidants
✔ Promotes blood circulation, improves fatigue
✔ Convenient, easy-to-carry, tear-open stick packaging

Smooth texture, safe for the elderly and children.
Store in a cool, dry place, away from direct sunlight. Consume as soon as possible after opening.