{"title":"Sempio 膳府","description":"","products":[{"product_id":"sp_1814","title":"韓國 膳府 鹽水浸 野生鯖魚 Korean Sempio Mackerel Boiled (Wild Caught) 400g","description":"\u003cdiv\u003e\n\u003cdiv\u003e✔ 挑選新鮮的野生鯖魚精製而成\u003c\/div\u003e\n\u003cdiv\u003e✔ 已去除鮮魚內臟和血液，味道更加清怡鮮美\u003c\/div\u003e\n\u003cdiv\u003e✔ 以鹽和水簡單調味水煮，保留鯖魚原始的鮮味與營養\u003c\/div\u003e\n\u003cdiv\u003e✔ 富含DHA和EPA，營養十分豐富\u003c\/div\u003e\n\u003cdiv\u003e✔ 開封即食，亦可加以配搭烹調調味料理\u003c\/div\u003e\n\u003cdiv\u003e✔ HACCP 認證，品質安全有保證\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e食用方法\u003c\/div\u003e\n\u003cdiv\u003e韓式辣燉鯖魚：在鍋底鋪上大塊白蘿蔔，放上鯖魚，加入特製韓式辣醬、大蒜和洋蔥燉煮至收汁，蘿蔔吸收魚油後極為美味\u003c\/div\u003e\n\u003cdiv\u003e清爽鯖魚沙律：瀝乾水份後將魚肉壓碎，拌入洋蔥絲、檸檬汁和少量胡椒，即可製作營養豐富的涼拌小菜\u003c\/div\u003e\n\u003cdiv\u003e鯖魚炒飯\/意大利麵：將魚肉拆碎入菜，能為料理增添獨特的海洋鮮味與豐富層次\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e保存方法\u003c\/div\u003e\n\u003cdiv\u003e請存放在常溫、陰涼乾燥處，避免高溫及陽光直射\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e✔ Made from carefully selected fresh wild mackerel\u003c\/div\u003e\n\u003cdiv\u003e✔ Innards and blood removed for a cleaner, fresher flavor\u003c\/div\u003e\n\u003cdiv\u003e✔ Simply seasoned with salt and water and boiled to retain the mackerel's original freshness and nutrients\u003c\/div\u003e\n\u003cdiv\u003e✔ Rich in DHA and EPA, highly nutritious\u003c\/div\u003e\n\u003cdiv\u003e✔ Ready to eat after opening, or used in various cooking dishes\u003c\/div\u003e\n\u003cdiv\u003e✔ HACCP certified, quality and safety guaranteed\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eServing Instructions\u003c\/div\u003e\n\u003cdiv\u003eKorean Spicy Stewed Mackerel: Place large chunks of white radish at the bottom of a pot, add the mackerel, special Korean chili sauce, garlic, and onions, and simmer until the sauce thickens. The radish absorbs the fish oil, making it incredibly delicious\u003c\/div\u003e\n\u003cdiv\u003eRefreshing Mackerel Salad: After draining the water, mash the mackerel, mix with sliced onions, lemon juice, and a pinch of pepper to create a nutritious cold salad\u003c\/div\u003e\n\u003cdiv\u003eMackerel Fried Rice\/Pasta: Adding mashed mackerel to dishes adds a unique marine flavor and rich texture\u003c\/div\u003e","brand":"Oppa Snack Home","offers":[{"title":"Default Title","offer_id":47740008169625,"sku":"SP_1814","price":54.8,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/9123\/8809\/files\/SP_1814.jpg?v=1779423613"},{"product_id":"sp_0817","title":"韓國 膳府 鹽水浸 野生秋刀魚 Korean Sempio Mackerel Pike Boiled (Wild Caught) 400g","description":"\u003cdiv\u003e\n\u003cdiv\u003e✔ 挑選新鮮的野生秋刀魚精製而成\u003c\/div\u003e\n\u003cdiv\u003e✔ 已去除鮮魚內臟和血液，味道更加清怡鮮美\u003c\/div\u003e\n\u003cdiv\u003e✔ 以鹽和水簡單調味水煮，保留秋刀魚原始的鮮味與營養\u003c\/div\u003e\n\u003cdiv\u003e✔ 富含DHA和EPA，營養十分豐富\u003c\/div\u003e\n\u003cdiv\u003e✔ 開封即食，亦可加以配搭烹調調味料理\u003c\/div\u003e\n\u003cdiv\u003e✔ HACCP 認證，品質安全有保證\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e食用方法\u003c\/div\u003e\n\u003cdiv\u003e韓式秋刀魚燉泡菜：將罐頭內的魚肉與湯汁連同老泡菜、洋蔥、辣椒一同燉煮，秋刀魚的鮮味與泡菜的酸辣完美融合\u003c\/div\u003e\n\u003cdiv\u003e韓式燉魚：加入大根（白蘿蔔）、醬油、砂糖、蒜末和辣椒粉一同收汁燜煮，做成鹹甜適中的下飯菜\u003c\/div\u003e\n\u003cdiv\u003e香煎秋刀：將魚肉瀝乾後，裹上薄薄的麵粉或蛋液，下鍋煎至表面金黃，香脆可口\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e保存方法\u003c\/div\u003e\n\u003cdiv\u003e請存放在常溫、陰涼乾燥處，避免高溫及陽光直射\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e✔ Made from carefully selected fresh wild Pacific saury\u003c\/div\u003e\n\u003cdiv\u003e✔ Innards and blood removed for a cleaner, fresher flavor\u003c\/div\u003e\n\u003cdiv\u003e✔ Simply seasoned with salt and water and boiled to retain the original freshness and nutrients of the saury\u003c\/div\u003e\n\u003cdiv\u003e✔ Rich in DHA and EPA, highly nutritious\u003c\/div\u003e\n\u003cdiv\u003e✔ Ready to eat after opening, or use in various cooking dishes\u003c\/div\u003e\n\u003cdiv\u003e✔ HACCP certified, quality and safety guaranteed\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eServing Instructions\u003c\/div\u003e\n\u003cdiv\u003eKorean Saury Stew with Kimchi: Stew the canned saury with the broth, kimchi, onions, and chili peppers. The saury's freshness blends perfectly with the kimchi's tangy and spicy flavor\u003c\/div\u003e\n\u003cdiv\u003eKorean Stewed Fish: Add daikon radish, soy sauce, sugar, minced garlic, and chili powder and simmer until the sauce thickens. A savory and sweet dish perfect with rice\u003c\/div\u003e\n\u003cdiv\u003ePan-Fried Saury: Drain the saury, coat with a thin layer of flour or egg, and pan-fry until golden brown and crispy\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eStorage Method\u003c\/div\u003e\n\u003cdiv\u003eStore in a cool, dry place at room temperature, away from high temperatures and direct sunlight\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Oppa Snack Home","offers":[{"title":"Default Title","offer_id":47740271853721,"sku":"SP_0817","price":58.8,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/9123\/8809\/files\/SP_0817.jpg?v=1779423802"},{"product_id":"sp_1113","title":"韓國膳府 安東燉雞醬 210g (3-4人份) Korean Sempio Andong Chicken Simmer Sauce 210g","description":"\u003cdiv\u003e\n\u003cdiv\u003e✔ 正宗安東風味，完美還原韓國慶尚北道安東市的傳統味道\u003c\/div\u003e\n\u003cdiv\u003e✔ 醬油為基底，結合大蒜、洋蔥及乾辣椒，呈現鹹甜微辣的豐富層次\u003c\/div\u003e\n\u003cdiv\u003e✔ 懶人料理神器，只需一包醬汁即可做出餐廳水準的安東燉雞\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e食用方法：\u003c\/div\u003e\n\u003cdiv\u003e材料準備：整雞1隻，馬鈴薯1個，蔥半根，粉絲30克，青陽辣椒1個，水2\/3杯（150毫升）\u003c\/div\u003e\n\u003cdiv\u003e1. 加入雞肉、調味料和水，以大火煮沸，然後轉小火慢燉15分鐘\u003c\/div\u003e\n\u003cdiv\u003e2. 蓋上鍋蓋，繼續小火慢燉15分鐘，直到馬鈴薯熟透\u003c\/div\u003e\n\u003cdiv\u003e3. 加入泡好的粉絲，煮至湯汁濃稠，最後加入辣椒和蔥花即可\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003e保存方法\u003c\/div\u003e\n\u003cdiv\u003e請存放在常溫、陰涼乾燥處，避免陽光直射\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003e✔ Authentic Andong flavor, perfectly recreating the traditional taste of Andong, Gyeongsangbuk-do, South Korea\u003c\/div\u003e\n\u003cdiv\u003e✔ Soy sauce base, combined with garlic, onion, and dried chili, presenting a rich and layered flavor profile of salty, sweet, and slightly spicy\u003c\/div\u003e\n\u003cdiv\u003e✔ A lazy person's cooking essential; just one packet of sauce is all you need to make restaurant-quality Andong stewed chicken\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eHow to Cook:\u003c\/div\u003e\n\u003cdiv\u003eIngredients: 1 whole chicken, 1 potato, 1\/2 scallion, 30g glass noodles, 1 green chili pepper, 2\/3 cup (150ml) water\u003c\/div\u003e\n\u003cdiv\u003e1. Add chicken, seasonings, and water. Bring to a boil over high heat, then reduce to low heat and simmer for 15 minutes\u003c\/div\u003e\n\u003cdiv\u003e2. Cover and continue to simmer over low heat for 15 minutes, or until the potato is cooked through\u003c\/div\u003e\n\u003cdiv\u003e3. Add the soaked glass noodles and cook until the broth thickens. Finally, add the chili pepper and chopped scallion\u003c\/div\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv\u003eStorage:\u003c\/div\u003e\n\u003cdiv\u003eStore in a cool, dry place at room temperature, away from direct sunlight\u003c\/div\u003e","brand":"Oppa Snack Home","offers":[{"title":"Default Title","offer_id":47740487401625,"sku":"SP_1113","price":29.8,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/9123\/8809\/files\/SP_1113.jpg?v=1779424087"}],"url":"https:\/\/oppasnackhome.com\/en\/collections\/sempio.oembed","provider":"Oppa Snack Home","version":"1.0","type":"link"}